Physical state | Liquid |
---|---|
Color | Light amber |
Odor | Odorless |
Solubility in water | Total |
Density | 1 ca. |
Bacterial count | min. 20.000.000 /ml |
Metabolism | Optional anaerobic and aerobic |
Enzyme production | Amylation, Cellulation, Lipation, Proteation, Xylanase |
Chemotaxis | Positive |
Exempt from: | Salmonella and Shigella |
Toxicity | None |
Stability counts U.f.c. | 12-month warranty |